Exploitation on the flour improver specially for bread without bromate;
无溴盐面包专用粉改良剂的开发
Formation of organic microelements by biologic enrichment of bread yeast;
面包酵母对微量元素富集作用的研究
Objective To study the extraction of trehalose from bread yeast.
目的研究从面包酵母中提取海藻糖。
Optically active ethyl(S)-3-hydroxybutyrate,a useful chiral synthon,was prepared by stereoselective reduction of ethyl acetoacetate of the bread yeast in organic solvent.